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Cookies & Seasonal

Fresh From My Oven

All items on our Cookie List are available for all special events,
including weddings, at any time of the year.

NOTE: Many of these items can be dairy, egg, gluten and sugar free as well as vegan.  Please do not hesitate to ask.

Cookies and Seasonal Items

Cookies

$7.00 a dozen - 1 doz min
Mini Chocolate Chip
Mini Peanut Butter
Mini Oatmeal Raisin
Mini Sugar
Old Fashioned Press Cookies

$8.00 dozen – 1 doz min

Apricot Kiffles

Brownie Bites

Buckeyes

Caramel Tarts

Gingerbread Men

Italian Butterballs

Mini Cherry Cheesecakes

Mini Chocolate Chip

Nut Kiffles

Orange Hazelnut Dippers

Pecan Tassies

Raspberry Linzers

Snickerdoodles

 $10.00 doz – 1 doz min

Clothespin Cookies

Mini Cream Wafers

Mini Lemon Squares

Mini Pumpkin Squares

 

$20.00 doz – 1 doz min

French Almond Macaroons

Chocolate

Pistachio

Raspberry

Strawberry

Vanilla Bean

White Chocolate 

Kolachi

$12.00 each (min 4)
Apricot
Nut
Poppy Seed

 Large Cream Wafers

$2.50 each

8” Round Torte Cakes

$50.00 each
3 layers of filling w/
Gourmet appeal
Apple Jack
Chocolate Truffle
Coconut Snowball
German Chocolate
Red Velvet Christmas
Rocky Road
Tiramisu 

Cake Rolls & Logs

Pumpkin Roll - $20.00
Yule Log - $45.00
(White or Chocolate)

Seasonal Cupcakes

$25.00 doz (2 or more doz $22 doz)
Apple Dumpling Gang
Butter Rum
Candy Cane
Caramel Mocha Latte
Honey Bun w/Rum Glaze
Hot Chocolate
Mexican Fried Ice Cream
Mexican Hot Chocolate
Pumpkin
Reindeer Tracks
Snickerdoodle
Snowball (Chocolate or White) 

Mini Cupcakes

$9.00 doz – minimum 1 doz per flavor

Any of the above cupcakes may be ordered in minis. 

Christmas Cake Pops/Balls

$15.00 doz minimum ½ doz per flavor
Chocolate Peppermint Truffle
Chocolate Truffle
Raspberry White Chocolate
Vanilla Snowball Truffle

Andrew James
Owner, Creative Cake Design Artist

Andrew attended Coventry University in Coventry, United Kingdom. He graduated with a First Diploma in Art & Design, a National Diploma in General Art & Design, BA honors in Fine Art and a PGA in Fine Art. His area of study included graphic design, photography, 3D design, fine art, printing and fashion design. He completed a workshop on cake decorating and has worked at Fletcher’s Bakery and Cake Decorating studio in Walsall, United Kingdom. Prior to moving to the United States Andrew was an established artist in England. He operated his own studio and currently has numerous pieces of artwork still in England as well as here in the US.

He is a member of The Random Acts of Artists and periodically has pieces of his art work on display in various venues in the Sharon area. Using his talents as an artist Andrew turns the customers “ideas” into design and ultimately a finished cake. Our gallery of cakes is just a few examples of Andrew’s beautifully crafted cakes.

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